14, Nov 2010
Coconut ginger curry with halibut
Came from this recipe in an issue of Sunset. It came out really good, and not too much work. We’d definitely do this again, with fish or chicken, maybe adding some more hearty vegetables. We couldn’t find curry leaves, but the flavor was good anyway, and a little curry powder…
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- By mike
18, Oct 2009
Chana Masala
We’ve made chana before but I didn’t record the recipe. I made a batch today based on this recipe, doubled, and with half the chickpeas replaced with northern beans (we didn’t have as many chickpeas as I thought). I also left out the cayenne and jalapeno, since I’ve been working…
11, Oct 2009
Tandoori Chicken
I tried essentially this recipe, in the oven with boneless breasts. It came out fairly juicy but not with a whole lot of deep flavor (and not looking tandoori red either, for that matter). Probably I should have more completely rinsed off the marinade, patted the chicken dry, and then…