8, Apr 2011
Julia Child’s Vinaigrette
E’s go-to salad dressing. Ingredients 1/2 Tbsp finely minced shallot or scallion 1/2 Tbsp Dijon-type mustard 1/4 tsp salt 1/2 Tbsp freshly squeezed lemon juice 1/2 Tbsp wine vinegar 1/3 to 1/2 cup excellent olive oil, or other fine, fresh oil Freshly ground pepper Directions Shake all the ingredients together…
- 0
- By mike
12, Jul 2009
Southwestern Chicken Salad
I decided to follow the basic approach of the recent larb and baked wonton recipes — grinding up and sauteeing some chicken, making a salad by adding fresh and pungent ingredients — but using sort-of southwestern vegetables and flavors. The result was pretty good, accompanied with beans, tortilla chips, and…
11, Jul 2009
Day After Larb Salad
A couple days after making the larb, I wanted to make a quick and fresh salad with the leftovers. I basically freshened the larb with more veggies and some nuoc cham and it was delicious again! This especially made sense because the larb dried out and mellowed a bit from…